Kalguksu 칼국수
Knife-cut noodles made by hand, served in beef, chicken, pork bone or seafood broth with egg crepe and green onion. Or try them cold.
Hanbo serves kalguksu, Korea’s comforting knife-cut noodle soup, alongside handmade mandu, crisp jeon and bubbling hotpots made for sharing.
Traditional recipes, made fresh in our kitchen. Our house-made kimchi and soy-pickled jjangajji are also packed to take home.
Knife-cut noodles made by hand, served in beef, chicken, pork bone or seafood broth with egg crepe and green onion. Or try them cold.
Steamed Korean dumplings folded by hand: pork, kimchi, pork galbi and shrimp. Order six or mix them half and half.
Hotpots for the table, with mandu and mushroom, ox tendon, spicy pork bone or a whole chicken, plus extra noodles for the end.
The bowls and pots our regulars come back for.
Brisket, shank, egg crepe, caramelized onion, green onion served with beef broth
$17.90Brisket, pickled radish, egg crepe and green onion in cold beef broth
$17.906pcs choice of mandu, assorted mushroom, green onion and brisket served with Seafood broth
$54.00 · serves 2Whole chicken, Sujebi, Potato and side of Kalguksu
$59.00Korean Army Stew. Perfect for sharing - perfect for 2-3 people
$48.99 · serves 2-3Find us at 4340 Macleod Trail SW. Dine in, call ahead for take-out, or book a table for a group at (403) 214-1576.
Parties of 6 or more are subject to an 18% gratuity.
Order Hanbo for delivery or pickup through your favourite app.
Planning a group dinner or a large take-out order? Send us a note with the details and our team will get back to you by email.